One Pot Lentils and Rice
Pack in entire grains and legumes with this wholesome, straightforward facet dish that’s filled with taste! These lentils and rice prepare dinner collectively in a single pot, and feed a crowd.
We don’t need to get all sensational right here, however… Lentils have superpowers. These humble legumes, filled with protein, fiber, iron, nutritional vitamins, and minerals, can profit our well being at all ages and stage. (Even infants love lentils!) And with a bit of care within the preparation, they style nice, too!
We wish our youngsters to eat All The Lentils. And with this tasty one pot lentils and rice recipe, they’ll need to eat All The Lentils, too.
You may make this savory facet dish almost as simply as you possibly can prepare dinner rice. However right here, you get one thing further particular. The diet is superior. The feel is hearty however mild. The broth and vibrant herbs add depth and freshness.
Pair these lentils and rice with grilled hen or fish and a inexperienced salad for a wonderfully balanced and scrumptious household dinner.
Are Lentils and Rice Good for You?
Right here’s the lowdown as to why we like to serve this dish to our youngsters (and ourselves.)
Only one half cup of lentils offers 9 grams of protein (greater than an egg!) a 3rd of our day by day fiber, and nearly half the day by day advisable quantity of folate.
Brown rice, true to it’s entire grain goodness, dishes out loads of fiber too, together with minerals like manganese and selenium, and B-vitamins.
And might we discuss recent herbs? Parsley and scallions are as potent in diet as they’re in taste. These herbs are filled with nutritional vitamins and antioxidants. Parsley helps help a wholesome coronary heart, liver, and immune system.
The brief model: eat up! This facet is tremendous nutritious.
Ideas for Making the Greatest Lentils and Rice
We examined this recipe quite a bit. Besides “examined” isn’t the proper phrase. Actually, we simply saved making it, as a result of it was so tasty each time and we simply wished to maintain consuming it. BUT on this course of of creating it and making it once more, we realized a bunch of suggestions and methods that assist your lentils and rice end up good. Right here’s what we all know:
French lentils work finest right here. These are the small, greenish-brown marbled ones. They maintain their form higher than atypical inexperienced or brown lentils.Select a very inventory or broth with a taste your actually like. Since you’ll style it. Home made is superior, however your favourite store-bought model additionally works high-quality.Depart the lentils and rice alone whereas they prepare dinner. Stirring will launch the starches into the broth and make the entire combination sort of sticky, and fewer appetizing. Discover a good low simmer, cowl the pot, and let or not it’s.Alter the quantity of liquid if wanted. Just a few variables can change how a lot broth you’ll want to melt the lentils and rice. Add and further splash if it looks like the pot is getting dry midway by cooking. Wait till the very finish so as to add the herbs. You need them recent as will be. And don’t stir too vigorously In case your children are suspicious of the herbs, hold them in a dish on the facet. Every individual on the desk can add a sprinkle of she likes, or chorus if she doesn’t.Add in tasty extras. This dish pairs properly with a number of flavors. Be happy so as to add what you will have available like cooked hen, beef or roasted greens.
What Ought to You Serve with Lentils and Rice?
This dish is loopy versatile. The flavour of the lentils and rice itself is so versatile that you may pair it with a number of completely different cuisines, and nothing will appear misplaced. Listed below are a number of easy pattern menu plans you may attempt:
Grilled hen, inexperienced salad, lentils and rice.Immediate Pot salmon, steamed carrots, lentils and rice.Indian butter hen, roasted cauliflower, lentils and rice.Lentils and rice, recent fruit salad, and sauteed spinach.
Extra Wholesome Sides
Sustain together with your wholesome facet dish kick! Right here’s some inspiration:
Child-Pleasant Brussels Sprouts
Spiced Honey Glazed Carrots
1 cup French lentils, uncooked1 cup brown rice, uncooked1 tablespoon butter, unsaltedthree half of cup hen broth, low-sodiumthree tablespoon parsley, recentthree tablespoon inexperienced onion
Rinse rice (we favor lengthy grain brown rice) and lentils completely in three adjustments of water. Drain properly.
In a big saucepan over medium warmth, soften the butter. Add the drained rice and lentils and toss till well-coated.
Add broth and convey to a boil. Scale back to low warmth and simmer, lined, undisturbed, for 30-40 minutes, till broth is generally absorbed and rice and lentils are tender.
Take away from warmth and let relaxation 5-10 minutes earlier than fluffing with a fork. (Keep away from stirring vigorously, as that creates too creamy a texture. The rice and lentils are finest when the grains are tender, however separate.)
Fold in parsley and inexperienced onions, and serve.